homemade dinner rolls

homemade dinner rolls 

Ingredients :

• 4 -5 cups all purpose flour
• 2 tablespoons rapid rise yeast
• ⅓ cup granulated sugar
• 1 tsp salt
• 1½ cups warm milk
• 5 tablespoons butter, softened
• 1 egg , room temperature
• 2 tablespoons melted butter

This will yield 24 rolls.

Steps:

In a bowl, add yeast and sugar. Pour in the warm milk. Mix and let it bubble and sit for 5 mins.

Add salt, softened butter, egg and flour. Mix and kneed for 5-7 minutes. Let it rise for 1 hr or double the size.

Divide the dough into 24 parts. Form it like a ball. Arrange in baking pan. Let it rest and double it’s size.

Warm the oven at 375 F. Bake the dinner rolls for 20-25 minutes. Brush with melted butter and ready to served.
Enjoy.